Starters, Soups
Green bean cream soup with smoked sausage
Olive green salad with feta cheese
Main courses
Letcho pork stew with potato gnocchi with eve cheese
Breaded chicken leg fillet with potato salad with mayonnaise
Pizza - ’Nduja cream and red onion
Sweets
Lemon meringue pie
- The two course menu: 4.700,-Ft
- The three course menu: 5.700,-Ft
- (We will add a 13% service fee to the total bill!)
