Starters, Soups
Consommé with semolina dumplings and chicken breast
Ceasar salad with cherry tomatoes and panchetta
Main courses
Spaghetti Amatriciana with breaded pork loin stuffed with cheese
Letcho turkey ragout with egg barley
Pizza Ham-Mushroom
Sweets
Plum strudel with sweet sour cream
- The two course menu: 4.700,-Ft
- The three course menu: 5.700,-Ft
- (We will add a 13% service fee to the total bill!)
