The two course menu: 4500.-]The three course menu: [5500.-]
*Enjoy your meal!
Monday to Friday from 12:00 to 14:30!

Soups

Tomato bean soup with panchetta

Marinated artichoke salad with sun dried tomato and quail egg

Main courses

Turkey breast in zucchini fur with shalotts cream penne

Roasted rosemary pork with apple coleslaw and pan fried potato

Pizza (salami, red onion, tomato)

Sweets

Panna cotta with wild berries and brownie

We charge 300 HUF packaging for takeaway meals

  • The two course menu: 4.500,-Ft
  • The three course menu: 5.500,-Ft

Chef's offer Our latest gastronomic innovations straight out of the kitchen

  • Green asparagus cream soup with asparagus and cheddar

    2590
  • Aspőaragus salad with gorgonzola and strawberry

    4190
  • Green asparagus risotto with Parma ham and roasted chicken breast

    5390
  • Grilled tenderloin medalions with parmesan asparagus and mashed potatoes

    8990
  • Roast duck a’la Brasov with home made cabbage salad

    5690
  • Pizza Con Asparagi (mascarpone, mozzarella, asparagus, Parma ham, parmesan)

    4590
  • Tiramisu with strawberry

    2690
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