The two course menu: [3900.-]The three course menu: [4500.-]
*Enjoy your meal!
Monday to Friday from 11:30 to 15:00!

Soups

Consommé with duck dumpling and vegetables

Radish salad with feta and toast

Main courses

Spinach-chicken penne al-forno

French layered potato with egg and zucchini sauce

Stroganoff pork tenderloin with jasmin rice

Sweets

Rice pudding with fruits and blueberry sauce

We charge 300 HUF packaging for takeaway meals

  • The two course menu: 3.900,-Ft
  • The three course menu: 4.500,-Ft

Chef's offer Our latest gastronomic innovations straight out of the kitchen

  • Raspberry cream soup with vanilla ice cream

    2590
  • Leyered eggplant with tomato baked with mozzarella

    3190
  • Creamy-spinach tagliatelle with pan fried salmon

    5390
  • Letcho risotto with peppercorn seasoned beef tenderloin strips and parmesan

    5690
  • Grilled turkey breast steak with lemon asparagus sauce and home made french fries

    4990
  • Pizza quattro formaggi con salame piccante (tomato, gorgonzola, parmesan, mozzarella, spinata)

    4990
  • Cottage cheese dumplings with strawberry and sweet sour cream

    2590
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